The noma guide to fermentation including koji kombuchas shoyus misos vinegars garums lacto ferments and black fruits and vegetables foundations of flavor hardcover october 16 2018 by. Fermentation is one of the foundations behind nomas extraordinary flavor profiles now ren redzepi chef and co owner of noma and david zilber the chef who runs the restaurants acclaimed fermentation lab share never before revealed techniques to creating nomas extensive pantry of ferments. Just about any vegetables and even fruits can be lacto fermented but fruits will need much less fermentation time as they contain much more sugar you can play around and try all sorts of funky combinations to discover some amazing tastes. Busting lacto fermentation myths lacto fermentation as a method of food preservation blog post lacto fermented vegetable troubleshooting mushy vegetables stay cultured join over 250000 cultured kitchen keepers to get weekly tips recipes sent right to your inbox
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